An upside-down caramel macchiato one of the most popular coffee drink among the coffee lovers. You can find these delicious drinks in various cafes like at Starbucks, CCD, and other coffee shops. In this drink the ingredients are placed in reverse order. If we talk about its steps of preparation, caramel macchiato is prepared by the pouring of espresso on top of the steamed milk. And then the vanilla syrup is added and after that topped with caramel sauce.
But if we talk about the preparation of an upside-down caramel macchiato, the caramel sauce is added to the cup first. After that steamed milk is added and then vanilla syrup. The espresso is poured on top at the last step. If we create the drink following these steps, It creates a visual layer in drinks.
Step-by-step guide on upside down caramel macchiato
- Espresso: Espresso is a concentrated coffee that is prepared with the help of an espresso machine by forcing hot water through finely-ground coffee beans. For such type of drink, Espresso is the main component of this drink and provides a strong coffee flavor.
- Steamed milk: This is milk that has been heated and frothed to create a creamy texture.
- Vanilla syrup: This is a sweet syrup that is added to the milk to give it a vanilla flavor.
- Caramel sauce: This is a sweet sauce that is made from sugar, cream, and butter. It is kept on top of the drink to give it a caramel flavor and a decorative finish.
The barista first adds the caramel sauce in the cup to prepare the upside-down caramel macchiato, the Once he added the sauce, after that they will add the steamed milk and vanilla syrup. And after adding all this, in the last they will pour the espresso on top.
Basically, this drink is served hot. If you are cold lover, you can to try it with ice. Overall, an upside-down caramel macchiato is a delicious coffee drink that is perfect for anyone who loves the combination of coffee and caramel.You can explore our Top curated article here: 10 best espresso machines under $300.
